Conference Organizers

28.11.2023, hall B, conference room 1

Food packaging - safety and innovation


representatives of PTAK Warsaw Expo, Polskiej Izby Opakowań oraz Sieć Badawcza Łukasiewicz

Opening of the conference and welcome to the guests

11:10 – 11:30

Katarzyna Samsonowska, Alicja Kaszuba – Łódzki Instytut Technologiczny

Testing of packaging and packaging materials intended to come into contact with foodstuffs

11:30 – 11:50

Magdalena Lasoń Rydel – Łódzki Instytut Technologiczny

Biological properties of peptides and amino acids of collagen produced from fish waste skins

11:50 – 12:10

Arkadiusz Jędrzejczyk, DRUK SERWIS 24

Digital printing and signage in the coming year, ie: Ecology, Savings, Safety

12:10 – 12:30

Przemysław Roszkowski i Aneta Saramak, Arena Advisory

How do you look for savings? Business tax credits

12:30 – 12:40

Conclusion of the conference

Conference Organizers

29.11.2023, hall B, conference room 1

"Process optimisation in a manufacturing plant as a response to rising business costs".

11:00 - 11:10

Opening of the conference and welcome to the guests

11:05 - 11:30

Krzysztof Hajduk, FabriAir sp. z o.o.

"Air supply management - an opportunity for greater profits".

11:30 - 12:00

FRIZO SP. Z .O.O. , Wacław Wiśniewski

"Frizo's energy-efficient proprietary solutions for the food industry. Where to look for savings?".

12:00 - 12:20

BRŐKELMANN Sp. z o.o., Michał Legendziewicz

"Optimising hygiene and equipment in a food production facility with a view to optimising the production process".

12:20 - 12:40

CLEVRO Sp. z o.o., Robert Klemba

"Optimisation of washing processes in chamber washers".

12:40 - 14:00

"Optimising production management processes in times of economic change".

Discussion about:

➢ Difficult times for entrepreneurs, how to cope with them and emerge unscathed.

➢ How to optimize profits at a time when the costs of maintaining the company are increasing?

➢ How to make our enterprises profitable and ready for development?

➢ Production management optimization can take place on several different levels, as our interlocutors who deal with the practical aspects of the topic every day will tell you about it.

Discussion participants:

➢ Food Machines Sp. z o.o. – Tomasz Karaszewski

➢ Mitsubishi Electric Europe B.V. – Kwiatkowski Jakub

➢ Promark Production Sp. z o. o. – Bartłomiej Ciok

➢ PIME Association Polish Chamber of Energy Storage - Krzysztof Kochanowski

➢ Moderator: Małgorzata Chomiuk, PR Specialist at CPG-Creative Packaging Group

Krzysztof Kochanowski PIME – Stowarzyszenie Polska Izba Magazynowania Energii i Elektromobilności-0 portrait


Krzysztof Kochanowski PIME – Stowarzyszenie Polska Izba Magazynowania Energii i Elektromobilności

Optimisation of energy management processes using RES and energy storage in a meat processing plant - case study


Fortum Marketing and Sales Polska S.A. , Kamil Schroeder

"Electricity purchasing in a dynamic business environment: How to adapt purchasing strategies to market, regulatory and business changes."

Kamil Schroeder - Business Psychologist, entrepreneur, graduate of SWPS University. At Fortum since 2017, I currently hold the position of Senior Coordinator of the Key Accounts segment.

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Conclusion of the conference